Great recipes

Discover what you can create from our regional ingredients!

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Green Detox Smoothie

Wash 3 carrots, 2 handfuls of spinach, an apple and a handful of grapes. Then put everything in a blender with the juice of one lemon and pour a glass of water over it. Now blend everything vigorously until there are no more pieces.

Italian farmer’s pan

Peel 6 potatoes, cut into slices, boil and drain. Meanwhile, cut 100 g salami into small pieces. Now peel and chop an onion. First fry the onion with a little oil, then fry the potatoes in it until crispy. Then add the salami and salt, pepper and other spices such as black cumin or herbs de Provence. Cover the lid and let it simmer on a low heat for a while.

Grandma’s apple dish

Slice 4 buns, heat 375 ml cream and pour over them. Beat 125 g butter, 100 g sugar, one sachet vanilla sugar, 2 egg yolks and a pinch of cinnamon. Peel and core 800 g apples and cut into slices. Mix the egg mixture, 100 g almonds and the apples with the soaked rolls. Beat 4 egg whites until stiff and fold in. Grease a fireproof dish, pour in the mixture and bake in a preheated oven at 200°C for approx. 30-45 minutes.

The benefits of regional goods

Short transport routes

Sustainability thanks to low CO2 balance sheet

High transparency

Transparency in production and supply chain

Strengthening the economy

Local businesses: from the region, for the region

Preserving the culture

Traditional cultural landscapes are preserved

Are you missing an ingredient? Just take a look at the Hofladen-Tram or online!

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